Salad Monday

While making my way home this evening, inappropriately dressed for how cold it was upon my return to Melbourne, I made a quick stop over at the grocery store.  As evidenced by my previous post, the weekend was very gluttonous with many desserts consumed! (and I didn't even post a photo of mum's birthday cake)


I am a big believer in the blood type diet (I'm not into diets in the weight loss sense of the word, but a way of life).  My blood type calls for a near vegetarian diet (and I swear when I follow it, even loosely, I feel a million dollars).  With unpacking, washing and catching up on emails ahead of me tonight, salad was on the menu for dinner - a rocket, pear and feta salad.  Two minutes to make and one of my favourites.  Sometimes I use vinegar or some lemon with the olive oil for a bit of bite..